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Fiesta Recipes for Cinco de Mayo

 

 

Just In..

Whether celebrating Cinco de Mayo is part of your background or not, this festive holiday can be a great opportunity to try out some favorite—or new—recipes! 

This week, we’re savoring some delicious recipes (recetas deliciosas) for your celebrations. I love this particular cuisine for its bright flavors, added spice and versatile ingredients. From tostadas to pico de gallo to enchiladas and much more, you’re ready to have a fiesta! 

Let’s get together and cook! 

—Jim 

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Fajita and Quesadilla Fiesta!

 


Taco Time!


Burritos, Enchiladas and More!

 

 

 

 

 


Add the Sauces & Sides!


From the Blog

Check out this blog article to enjoy Mexican cuisine without leaving your kitchen. 

 

 

 


 

Just In Time To Make Things Spicy!

Two favorite spicy olive oils are making their return to us!  Milled at the same time as the olives, the peppers of these spicy oils bring the flavor and intensity!  Look for Aji Verde Crush olive oil and the Cayenne Crush olive oil in a store near you and online starting this weekend.

 

 

 

 

 

 

 

 

 

Need more ideas?  Check out our full list of Mexican - inspired recipes!


 

New Basil Crush olive oil is just in time for Spring!

Our Basil CRUSH olive oil is available now! This vibrant and fresh olive oil is flavored by crushing fresh Italian basil at the same time the olives are being crushed. The result is olive oil with an amazing and intense basil flavor.


Feature Recipe

All the flavors of spring!  This simple side dish is fresh, bright and delicious with Michigan asparagus.  This recipe uses Fustini's Vinoso vinegar as well as a Medium SELECT olive oil. Click HERE for the full recipe or visit in-store to get the recipe card.

 


Let’s Get Together and Cook!

Celebrate the joy of cooking right from your home with a Fustini's Virtual Cooking Class. These interactive classes are led by experienced chefs in our community and invite you to discover new dishes and techniques right from your home. The class fee is per household location, so cook along with someone you are comfortable being around or plan to meet your friends virtually via class.

Virtual cooking classes are a great experience gift to give friends and family. We can also help you cook together virtually at a private virtual cooking class. Email denise@fustinis.com for more information.

VIRTUAL CLASSES:

MAY 12 - EASY PEASY LEMON SQUEEZY with Chef Christie at 5:30 pm
MAY 13 - BRUNCH FAVORITES with Chef Laura at 6:00 pm
MAY 19 - HEART HEALTHY COOKING with Chef Christie at 5:30 pm
MAY 20 - SPRING DINNER with Chef Laura at 6:00 pm
MAY 21 - BRUNCH FAVORITES with Chef Laura at 6:00 pm
MAY 26 - EASY PEASY LEMON SQUEEZY with Chef Christie at 5:30 pm
MAY 27 - SPRING SOUP AND SALAD with Chef Laura at 6:00 pm
MAY 28 - SPRING DINNER with Chef Laura at 6:00 pm

Don't miss any classes this Spring as the Virtual Cooking Classes will be taking the Summer off.  See you back in class in the Fall!

Virtual Extra Virgin Olive Oil Tasting

Fresh Northern Hemisphere SELECT olive oils are now available!

Taste and discover the amazing flavor and characteristics these extra virgin olive oils have to offer. Tastings occur every other Tuesday at 5:30 pm EDT.  Purchase a tasting kit and call a store to sign up for a date that fits your schedule. For questions, contact your local store or email denise@fustinis.com.

Curious about what you can expect from these experiences? Click here to check out six things to know about these innovative virtual tastings.

April is "Earth Month"

We want to invite you to join us in taking steps toward sustainability this month. Reuse your Fustini's bottle to try a new flavor or refill a favorite oil or vinegar.  By doing so, you lower the amount of glass that needs to be produced as well as reduce the energy used in recycling your bottle.  And, we will give you $1 off your order for each bottle you refill, anytime!

Here's how to get your empty bottle ready for a refill:

CLEAN - empty and rinse your Fustini's bottle
SANITIZE - run them through the dishwasher
DRY - all moisture needs to be evaporated
REFILL - visit any Fustini's location to refill your bottle.  Because we are putting a fresh product into your bottles, it is imperative they are clean, sanitized and dry to keep the quality of your oil or vinegar

(Fustini's reserves the right to reject any bottles that do not meet the guidelines for safety and cleanliness.)

 

Don't Forget the Drinks!

Celebrate with these delicious beverages to compliment your fiesta!

 

 

Happenings

Here are just a few events planned in and around our stores in Traverse City, Petoskey, Holland and Ann Arbor:

ANN ARBOR–Store Hours: Mon-Fri 10-6 pm; Sat 9-6 pm; Sun 11-5 pm
For curbside or pick up orders call (734) 213-1110.

Ann Arbor's Farmers' Market is open every Saturday beginning May 4 from 8-3pm.

HOLLAND–Store Hours: Mon-Sat 10-6pm; Sun closed (through April)
For curbside or pick up orders call (616) 392-1111.

PETOSKEY–Store Hours: Mon-Sat 10-6pm; Sun 11-4pm
For curbside or pick up orders call (231) 758-3575.

In Petoskey, you can also order your Fustini's products through Local Eats. Learn more HERE.

TRAVERSE CITY–Store Hours: Mon-Sat 10-6pm; Sun 10-5pm
For curbside or pick up orders call (231) 944-1145.

Learn more about these and other upcoming events on our events calendar.

 
Fustini's Oils and Vinegars • 141 East Front Street, Traverse City, MI 49684 • Phone: (231) 944-1145 • orders@fustinis.com

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