Fustini's Oils and Vinegars

Aji Verde Crush Olive Oil

Our custom green chili olive oil is crushed with fresh, hot green chili peppers in Tunisia.  There is a balanced pungent, herbal spicy green aromas of Tunisian hot green peppers.   The flavor is an explosion of spicy, tingly green pepper that builds and remains on your palate.

VINEGAR PAIRINGS: 

Cara Cara Vanilla balsamic, Coconut balsamic, Grapefruit balsamic, Jalapeno Lime balsamic, Peach balsamic, Sicilian Lemon balsamic, Spicy Korean balsamic, 12 Year White balsamic

IDEAS:
  • Add to any dish for added spicy heat.
  • Combine with any Fustini’s balsamic for great olive oil and balsamic dressing.
  • Marinate seafood, poultry or pork before cooking.
  • Sauté veggies before adding to Mexican-inspired dishes.
  • Heat with raw rice and sauté before adding water for a spicy kick.
  • Brush on corn and vegetables before roasting or grilling.
  • Use to make a spicy salsa.

Vegan and allergen-free

Recipes Using Aji Verde Crush olive oil

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