Asian Blackberry Balsamic Vinegar (Dark)

Combining the flavor of delicate blackberries and the gentle heat of ginger, this vinegar is truly a unique creation for sweet desserts or vinaigrettes. Wonderfully sweet, pleasingly tart and redolent with the clean, natural flavor of blackberry and ginger. It makes a fantastic olive oil and vinegar dressing or marinade and is ideal for fish, brushing on vegetables, grilled fruit and even desserts!

OIL PAIRINGS

Basil olive oil, Blood Orange olive oil, Chipotle olive oil, Garlic olive oil, Persian Lime olive oil, Sesame Seed oil, Walnut oil or any SELECT olive oil

• Pair with Garlic olive oil or Chipotle olive oil for a flavorful marinade.
• Combine with Persian Lime olive oil and brush over fruit kabobs before grilling.
• Mix with Blood Orange olive oil, cumin and Dijon mustard to make an easy olive oil and vinegar salad dressing.
• Use with chicken, pork or salmon.
• Add to berries for an extra flavor boost.