At Fustini’s Oils & Vinegars, we’re committed to providing you with the highest quality and authentic balsamic vinegars. In fact, the only true “balsamic” vinegars come from a base of the Trebbiano grape, grown around Modena, Italy. The grapes ripen, the juice is pressed, reduced and then aged for years. With our passion for quality, we only work with select artisans and small-batch growers in the world so you know you’re cooking with freshness and quality with our vinegars.
Fustini’s balsamic and other vinegars are a flavorful way to elevate your favorite and new dishes. Each bottle of Fustini’s vinegar has a unique QR that, when scanned, will bring you to a wide selection of recipes incorporating that particular product. Incorporate these flavor-infused balsamic vinegars and non-flavored balsamic vinegars in:
By incorporating fruit juice from produce grown in Michigan, we have created unique flavors that are exclusive to Fustini's. Check out a few recipes that feature the vibrant flavors of Michigan.
Discover how you can incorporate our fun and flavorful vinegars through virtual cooking classes. Our virtual School of Cooking offers classes for chefs at all levels to help you gain new techniques and find exciting ways to use our products. Sign up for a class today by visiting our upcoming schedule. Note: Because summer in Michigan is so beautiful, we are suspending classes until after Labor Day. See you in class next fall!
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Find Fustini's here and see how our restaurant partners are integrating our oils & vinegars into the menu and on to the table.