This balsamic is crafted using decaffeinated Italian espresso as the flavoring ingredient. Expect to feel the fine espresso granules that enhance this vinegar’s long, rich and velvety finish. This vinegar makes a marvelous, easy olive oil and vinegar dressing that can be used for salads or as a marinade for grilled steak or pork. Try this vinegar in a martini or over vanilla gelato for a unique experience.
Aji Verde Crush olive oil, Blood Orange olive oil, Chipotle olive oil, Garlic olive oil, Meyer Lemon olive oil, Persian Lime olive oil, Walnut oil or any SELECT olive oil
Ingredients: Cooked grape must, wine vinegar, decaffeinated espresso powder, natural flavors, contains naturally occurring sulfites
Acidity: 4%
Imported from Modena, Italy
Gluten-free, allergen-free, and vegan
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Nutritional information can be found listed with each product.
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