{"product_id":"cookbook-italy-recipes-for-olive-oil-vinegar-lovers","title":"Cookbook - Italy - Recipes for Olive Oil \u0026 Vinegar Lovers","description":"\u003cp dir=\"ltr\"\u003e\u003cem\u003e\u003cstrong\u003eItaly, for Olive Oil \u0026amp; Vinegar Lovers\u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eFrom a weeknight pasta to a show-stopping dessert, this book brings a full Italian table home with just four bottles.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eAll 50 recipes are built around our Blood Orange Fused olive oil, Tuscan Herb Infused olive oil, Sicilian Lemon White balsamic and Fig Dark balsamic vinegar. There’s no hunting for specialty ingredients and no guesswork. Every recipe is photographed and easy to follow, so cooks of any level can dive right in.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eInside you’ll find:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul dir=\"ltr\"\u003e\n\u003cli\u003e\n\u003cstrong\u003eAppetizers, Soups \u0026amp; Salads, Pizza, Pasta, Main Dishes and Sweets \u003c\/strong\u003e- a full Italian meal from start to finish\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eA guide to building the perfect cheese and charcuterie board\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMenu ideas\u003c\/strong\u003e for easy entertaining, from casual dinners to special occasions\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eA guide to all four featured bottles\u003c\/strong\u003e with tasting notes and what makes each one special\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003eIt makes a great gift, too. For longtime customers, it’s fresh inspiration for bottles they already love. For anyone new to our oils and vinegars, it’s the perfect introduction. Pair it with the four featured bottles, and you’ve given them a gift they’ll actually use, again and again.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eAbout the Author\u003c\/strong\u003e\u003cbr\u003eEmily Lycopolus fell in love with olive oil at her husband’s family olive grove in Italy and has built her career around it ever since. She is a Level 2 olive oil sommelier with professional olive oil taster credentials, the author of multiple olive oil cookbooks, the founder of The Olive Oil Critic, and an instructor of professional olive oil tasting at George Brown College. This book is a return to where it all began.\u003c\/p\u003e","brand":"Fustini's Oils \u0026 Vinegars","offers":[{"title":"Default Title","offer_id":68200281604400,"sku":null,"price":18.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0828\/6244\/0752\/files\/italy-cookbook-front.jpg?v=1794315226","url":"https:\/\/www.fustinis.com\/products\/cookbook-italy-recipes-for-olive-oil-vinegar-lovers","provider":"Fustini's Oils \u0026 Vinegars","version":"1.0","type":"link"}