Fustini's Oils and Vinegars
Angie's Tuna Spread

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Angie's Tuna Spread


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Angie's Tuna Spread

Submitted by Angie Gallardo


  • 1 8 ounce package of tuna
  • 1/2 cup cucumbers, diced
  • 1/2 cup tomatoes, diced
  • 2 tablespoons fresh cilantro, chopped
  • 1 clove of garlic, minced
  • 1/4 -1/2 Jalapeño pepper, minced
  • 3 tablespoons red onion, fine diced
  • Juice of 1 lime
  • 1/4 cup Fustini's Persian Lime olive oil
  • 1 tablespoon Fustini's Sicilian balsamic (or Coconut balsamic)
  • 1/4 cup Cotija, crumbled (or substitute feta)
  • 1/2 avocado, diced


Step 1. 

Serve with tortilla chips, green apple or celery sticks for a Keto-friendly option

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