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10 min
20 min
30 min
Substitute your favorite herb-infused olive oil. Adapted from delish.com
In a large oven-proof skillet, heat olive oil over medium heat. Add shallots and cook until softened. Add thyme and cook 1 minute more.
Add tomatoes, Tuscan spices, salt, pepper and heavy cream. Bring to a simmer. Add parmesan and goat cheese, stir until melted. Top with mozzarella.
Place in a preheated oven (375 F) or prepped broiler. Bake 10-15 min or broil for 3-5 minutes until cheese begins to brown. Remove from oven. Top with fresh basil and serve with fresh bread or crackers.
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