Fustini's Oils and Vinegars
Creamy Tuscan Chicken

Add To Favorites

Creamy Tuscan Chicken

Creamy Tuscan Chicken



This recipe is easy to substitute for another of your favorite infused olive oils. Serve over pasta, rice or alongside roasted vegetables. Adapted from howsweeteats.com


Step 1. 

In a skillet over medium heat, 1 tablespoon olive oil. Add chicken and season with salt, pepper, and 1/2 tablespoon of Spice blend. Cook until golden and no longer pink, 8 minutes per side. Remove from skillet and set aside. 

Step 2. 

In the same skillet over medium heat, add the remaining olive oil. Stir in garlic and cook until fragrant, about 1 minute. Add cherry tomatoes and season with salt and pepper. Cook until tomatoes are beginning to burst then add spinach, remaining Tuscan Spice blend and cook until spinach is beginning to wilt. Reduce heat and add balsamic, scraping down all bits of flavor off the pan.

Step 3. 

Stir in heavy cream and parmesan and bring the mixture to a simmer. Reduce heat to low and simmer until sauce is slightly reduced, about 3 minutes. Return chicken to skillet and cook until heated through, 5 to 7 minutes. 

Customer Reviews

  1. Creamy Tuscan Herb

    Delicious! We would like to try it with Tuscan Oil in place of the 18 year, we will definitely make it again.

    Reviewed by J.Joyce on Aug. 1, 2022, 6:48 p.m. | Permalink




Stay Connected

Sign up now for our email newsletter!

Missed a Fustini's Newsletter?

Click here for our newsletter archive.

Enjoy at Local Restaurants

Find Fustini's here and see how our restaurant partners are integrating our oils & vinegars into the menu and on to the table.

Learn More