Fustini's Oils and Vinegars
Fruit and Yogurt with Walnut Crumble

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Fruit and Yogurt with Walnut Crumble

Fruit and Yogurt with Walnut Crumble



Cook Time15 min Total Time15 min Servings6

Ingredients


Directions

Step 1. 

In a large bowl, combine flour, walnuts and brown sugar. Add butter and work it in with your fingertips until the mixture resembles wet sand.  Put the crumble on a sheet tray and bake in a 350° oven until golden brown, about 10-15 minutes.


Step 2. 

In a bowl combine berries with the Asian Blackberry Balsamic and allow to sit for a few minutes.  Mix the yogurt with the honey vinegar and when everything is ready, layer in a bowl the berries, followed by the yogurt, and topped with the crumble.  Garnish with flake salt.




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Nutrition Information

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