Fustini's Oils and Vinegars
Greek Salad

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Greek Salad


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Greek Salad

Submitted by Chef Mike Kenat, Guest Chef



Step 1. 

In a large bowl, combine tomatoes, red onion, cucumbers, olives, Feta cheese and mix thoroughly.  Add Fustini’s Thyme balsamic, Fustini’s Meyer Lemon olive oil, and Fustini’s Garlic olive oil.  Season to taste and serve immediately

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