Fustini's Oils and Vinegars
Grilled Stuffed Peppers

Add To Favorites

Grilled Stuffed Peppers

Reviews

This recipe does not have any reviews yet   be the first to write one

Grilled Stuffed Peppers


Contributed by Andrew Burns

Prep Time10 min Cook Time30 min Total Time40 min Servings4

Ingredients


Directions

Step 1. 

Cut tops off green peppers and remove seeds and ribs. Using tongs, char all sides of peppers lightly over a grill or gas burner. Grill steak to medium-rare, cool slightly and cut into 1⁄2-inch cubes (should yield about 1 cup). 


Step 2. 

Into each pepper, spoon 1 tablespoon cream cheese, 1 tablespoon hummus, 1 tablespoon diced tomato and 1⁄4 cup cubed steak. Fill the remaining space with shredded cheddar and drizzle each pepper with 1 teaspoon olive oil.

Grill stuffed peppers, rotating, for about 20 minutes or until sides are lightly browned.




Leave a Recipe Review
or cancel

Categories

 

Products

Stay Connected

Sign up now for our email newsletter!

Missed a Fustini's Newsletter?

Click here for our newsletter archive.

Nutrition Information

Nutritional information can be found listed with each product.

Enjoy at Local Restaurants

Find Fustini's here and see how our restaurant partners are integrating our oils & vinegars into the menu and on to the table.

Learn More