Fustini's Oils and Vinegars
Italian Green Beans with Garlic

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Italian Green Beans with Garlic

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Italian Green Beans with Garlic



Servings4

Ingredients


Directions

Step 1. 

Cook green beans in boiling, salted water for about 5 minutes.  Drain well.  In a skillet over medium-low heat sauté garlic in Fustini's Garlic olive oil 4-5 minutes, being careful not to burn.  Remove garlic and reserve.  Add green beans to the pan and increase heat to medium-high.  Sauté until they begin to take on a little color.  

Return garlic to the pan and add 12 Year white balsamic.  Bring to a boil.  Pour beans, garlic and sauce into a warmed plate and season to taste with salt and pepper.  Garnish with fresh parsley.




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