Fustini's Oils and Vinegars
Marinated Olives

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Marinated Olives


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Marinated Olives

Submitted by Chef Sam Brickman




Step 1. 

In a small saucepan, heat all ingredients until oil just begins to bubble. Take off heat and allow to cool slightly.

Place olives in a jar and pour oil over until they are completely submersed.

Let cool, cover and set in a cool place in your kitchen to marinate for 1-2 weeks for best results. 

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