Fustini's Oils and Vinegars
Parmesan Herb Orzo

Add To Favorites

Parmesan Herb Orzo

Reviews

This recipe does not have any reviews yet   be the first to write one

Parmesan Herb Orzo



Prep Time10 min Cook Time15 min Total Time25 min Servings4

Ingredients


Hint

Substitute your favorite herb-infused Fustini's olive oil. An excellent side dish whether hot or cold. Adapted from howsweeteats.com


Directions

Step 1. 

Heat olive oil in a saucepan over medium heat. Stir in the orzo and cook for a few minutes, stirring often, so the orzo toasts. 


Step 2. 

Pour in the stock along with a pinch of salt and pepper and Tuscan spice blend. Bring the stock to a boil, then reduce it to a simmer and cover. Simmer for 12 to 15 minutes, stirring once or twice so the orzo doesn’t stick to the bottom until the liquid is absorbed.  Stir in the Parmesan spices and parmesan cheese before serving.




Customer Reviews

This recipe does not have any reviews yet.

Categories

 

Products

Stay Connected

Sign up now for our email newsletter!

Missed a Fustini's Newsletter?

Click here for our newsletter archive.

Nutrition Information

Nutritional information can be found listed with each product.

Enjoy at Local Restaurants

Find Fustini's here and see how our restaurant partners are integrating our oils & vinegars into the menu and on to the table.

Learn More