Fustini's Oils and Vinegars
Persian Lime Avocado Toast

Add To Favorites

Persian Lime Avocado Toast

Reviews

This recipe does not have any reviews yet   be the first to write one

Persian Lime Avocado Toast



Servings4

Ingredients

  • 4 each avocado, halved, peeled and seeded
  • 1 tablespoon Fustini's Persian Lime olive oil
  • 1 teaspoon chipotle hot sauce
  • 8 thick slices of rustic bread, toasted
  • 2 tablespoons everything bagel seasoning
  • 1 shallot, peeled and thinly sliced
  • 1 lime, thinly sliced
  • edible flowers

Directions

Step 1. 

Place two of the peeled avocados in a bowl and, using a fork or potato masher, mash until semi-smooth. Season the avocado mash with olive oil and hot sauce, stir to combine. Spread the avocado mash over the toasts and sprinkle with the everything bagel seasoning. Thinly slice the remaining avocados and decorative place them on top of the toasts. Top with shallots, lime slices, and edible flowers before serving.




Customer Reviews

This recipe does not have any reviews yet.

Categories

 

Products

Stay Connected

Sign up now for our email newsletter!

Missed a Fustini's Newsletter?

Click here for our newsletter archive.

Enjoy at Local Restaurants

Find Fustini's here and see how our restaurant partners are integrating our oils & vinegars into the menu and on to the table.

Learn More