Add To Favorites
Mix mayonnaise, buttermilk, garlic, Fustini’s Garlic Olive Oil, onion, chives, parsley, dill, Fustini’s 12 Year White Balsamic Vinegar, Fustini’s Sicilian Lemon Balsamic Vinegar, paprika, salt and pepper with a whisk until well blended. Store dressing in tight sealing container in refrigerator for up to a week.
Sign up now for our email newsletter!
Click here for our newsletter archive.
Download our nutritional fact sheets:
Find Fustini's here and see how our restaurant partners are integrating our oils & vinegars into the menu and on to the table.