Fustini's Oils and Vinegars
Raspberry Brownie Sundae

Add To Favorites

Raspberry Brownie Sundae


This recipe does not have any reviews yet   be the first to write one

Raspberry Brownie Sundae

Submitted by Claudine, Petoskey, Mi



Fruit compote


Step 1. 

Bake Fustini’s Blood Orange Brownies. Place a brownie in the bottom of a bowl. Add a scoop of vanilla bean ice cream and top with sauce.

Step 2.  Fruit Compote

Place fruit and sugar in a medium saucepan, and toss to coat. Cook on medium heat, stirring frequently for approximately 10 minutes.  Stir in your choice of Fustini’s Balsamic Vinegar and continue cooking until sauce begins to thicken, approximately 10 more minutes.

Customer Reviews

This recipe does not have any reviews yet.




Stay Connected

Sign up now for our email newsletter!

Missed a Fustini's Newsletter?

Click here for our newsletter archive.

Enjoy at Local Restaurants

Find Fustini's here and see how our restaurant partners are integrating our oils & vinegars into the menu and on to the table.

Learn More