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Roasted Fresh Asparagus

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Roasted Fresh Asparagus

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Roasted Fresh Asparagus

Submitted by Tom and Marilyn Handy
Prep Time5 min Cook Time20 min Total Time25 min Servings4

Ingredients

Directions

Step 1. 

Preheat oven to 400 degrees. Remove woody ends of asparagus spears. Lay asparagus in a single layer on a sheet pan and drizzle with Meyer Lemon oil. Sprinkle with salt, pepper and nutmeg. Roast 15-20 minutes, depending on desired doneness. Remove from oven and drizzle with Fustini's Cinnamon Pear balsamic.


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141 East Front Street
Traverse City, MI    49684

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