Fustini's Oils and Vinegars
Thanksgiving Sliders

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Thanksgiving Sliders

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Thanksgiving Sliders



Ingredients

  • 1 12-pack dinner rolls
  • 1 1/4 cups gravy
  • 2 cups leftover stuffing
  • 2 cups cooked turkey, shredded
  • 1/2 cup leftover cranberry sauce
  • 1 1/2 cups mashed potatoes
  • 6 slices Provolone or Havarti cheese
  • 1 tablespoon mustard
  • 1-2 tablespoons Fustini's Butter olive oil
  • Flake salt

Directions

Step 1. 

Preheat oven to 375 degrees. Cut rolls in half horizontally and lay in the bottom of a 9x13 dish.  In a small bowl, combine gravy and stuffing.  Spread stuffing mixture over rolls in baking dish.  Layer turkey on the stuffing spread cranberry sauce and top with a layer of mashed potatoes.  Top the potatoes with cheese and spread of mustard.  Place the top half of the rolls to complete the sandwich.  Brush olive oil and sprinkle with flake salt. Bake for 15-20 minutes until heated through and cheese is melted.




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Nutrition Information

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