Cinnamon Chipotle Roasted Almonds

Directions

1. In the bowl of a food processor combine chilies, adobo, chipotle oil, brown sugar, cinnamon and salt and process until a smooth paste forms.
2. Pour almonds and chipotle paste into a bowl and toss to thoroughly coat. Bake almonds on a parchment lined sheet tray for 15-20 minutes at 350 degrees until they are dry. Remove from oven and let cool before enjoying.