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With more cooking at home, you're searching for new and delicious ideas for the next family dinner. Fustini's inspires your meals with a gourmet touch with recipes and cooking classes featuring healthy olive oils and vinegars. Discover the joy of your own kitchen with great food and quality ingredients.
Staring at an empty counter, struggling with deciding what to make for dinner.
Overwhelmed with pantry items just sitting there.
You can find joy in cooking again.
Olive oils and vinegars imported from select artisans and small-batch growers around the world. When you add some of the pasta, salts, jams or tapenades, you have a complete meal ready to enjoy with your family.
With a line of cookbooks and 1,500 recipes online, there is a recipe that is sure to inspire. In our recipe section, it is easy to search for what you are looking to create. Whether chicken, asparagus, salads or desserts, plug in what you are hungry for and be inspired.
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Celebrate the joy of cooking right from your own home with virtual cooking classes. These interactive classes are lead by experienced chefs and invite you to discover new dishes and techniques right from home.
In-person classes hope to start the beginning of June. Sign up with friends and family you are comfortable being around and enjoy the fun interaction of watching or cooking alongside our chef.
Are you looking to try the newest SELECT first harvest olive oils? Give them a try with our Northern Hemisphere Virtual Olive Oil Tasting Event & Kit. You will receive a set of olive oils that will be used for the tastings with a Fustini's team member, via Zoom. Check out our upcoming Schedule of Events and sign up to discover the amazing flavor these fresh olive oils have to offer and learn how to taste olive oil like a pro!
Northern Hemisphere Virtual Olive Oil Tasting Event & Kit
New Olive Oils Are Pouring In!
With continued travel restrictions, Fustini's once again leaned on our relationship with Paul Vossen to narrow down our choices. Paul is a recognized expert in the olive oil business, from the fields to olive oil production, processing, and sensory evaluation. He is frequently invited to judge at olive oil competitions worldwide. Having visited the Andalucia region of Spain numerous times as well as familiar with growers in the Ayvalik area of Turkey we are confident you will enjoy the choices for this Early Harvest crush.
Andalucia region, SPAIN: The aroma is all floral with very complex fruity notes of ripe tropical fruits and berries.
Complements: Fish, Mild Salad Greens, Mild Cheese, Eggs, Yogurt and Ice Cream.
Click HERE to find out more about Arbequina or order your fresh olive oil today.
Ayvalik Region, TURKEY: This oil is complex with a great depth of flavor. Anise-like herbal aroma along with grass, green banana, mint, cinnamon and black pepper flavors gives it the perfect balance.
Complements: Fish, Mild Salad Greens, Mild Cheese, Eggs, Yogurt and Ice Cream.
Click HERE to find out more or to order your own Ayvalik today.
Andalucia region, SPAIN: This oil has an intense leafy green aroma and a pleasant depth of green grass. Very strong pungency, fruitness and bitterness with a spicy clean aftertaste.
COMPLEMENTS: Fish, Salad Greens, Mild and Medium Cheeses, Pesto, Baking, Shellfish, Vegetables, Poultry
Hojiblanca SELECT is coming soon, currently awaiting its arrival from Spain.
Andalucia region, SPAIN: An excellent early harvest green olive oil with classic leafy green flavor and black pepper characteristics. It is very well balanced and extremely fresh tasting.
COMPLEMENTS: Fish, Salad Greens, Mild and Medium Cheeses, Pesto, Baking, Shellfish, Vegetables, Poultry
Picual SELECT is coming soon, currently awaiting its arrival from Spain.
Andalucia region, SPAIN: Fantastic aromas of fresh-cut grass, green banana, fresh herbs and fruit characteristics. It is fresh, crisp and clean on the mouth.
COMPLEMENTS: Beef, Lamb, Marinade, Stew, Pasta Sauce, Bold Cheeses
To find out more about Frantoio SELECT or to purchase your bottle today, click HERE.
Check out THIS VIDEO of the premium olives we selected on our trip to Spain in 2019 as they are being crushed into the new Fustini's SELECT EVOOs.
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Find Fustini's here and see how our restaurant partners are integrating our oils & vinegars into the menu and on to the table.
