Our 18 Year Traditional style dark balsamic is a world-class balsamic with the perfect balance and structure of sweet and sour, notes of prune and caramel with a creamy texture that extends into a long finish. It’s made with an exceptionally high percentage of Italian Lambrusco, Sangiovese, and Trebbiano grapes slowly cooked to create the highest quality grape must base. Utilize this signature balsamic on salads, pasta, meats, fish, vegetables, and cheeses.
OIL PAIRINGS: Any Fustini’s olive oil (flavored or SELECT Extra Virgin olive oil)
Ingredients: Cooked grape must, wine vinegar, contains naturally occurring sulfites
Acidity: 4%
Imported from Modena, Italy
Vegan, Gluten-Free, Allergen-Free