Dressings and Vinaigrettes · SELECT Robust olive oil · Sherry vinegar ·Mar 26, 2024 Caesar Vinaigrette star Caesar Vinaigrette Share on X Share on Facebook Share on Pinterest Share on Whatsapp Email Category Dressings and Vinaigrettes Author: Submitted by Chef Sam Brickman Ingredients Ingredients 1 oz anchovy 1 oz capers 6 cloves garlic 2/3 cup Fustini's Sherry Reserva vinegar 1 1/4 cup Fustini's Robust SELECT olive oil View Cart (0) Checkout DirectionsAdd anchovy, capers, garlic and Sherry vinegar to a food processor. Blend until smooth, then slowly stream in oil until emulsified. Yield: 1 pt Leave a comment Name Email Message Please note, comments must be approved before they are published Post comment This site is protected by hCaptcha and the hCaptcha Privacy Policy and Terms of Service apply.
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