Blood Orange olive oil · Grapefruit balsamic · Meyer Lemon olive oil · Persian Lime olive oil · Sicilian Lemon balsamic ·Mar 26, 2024 Citrus Vinaigrette star Citrus Vinaigrette Share on X Share on Facebook Share on Pinterest Share on Whatsapp Email Category Dressings and Vinaigrettes Author: Submitted by Chef Helmut Klett, Holland, MI Ingredients Ingredients 1 tablespoon Fustini's Sicilian Lemon balsamic 1 tablespoon Fustini's Grapefruit balsamic 1 tablespoon orange juice 1 tablespoon grapefruit juice 2 cloves garlic, minced 1 tablespoon wholegrain mustard 1 tablespoon honey salt and pepper 1 tablespoon Fustini's Persian Lime olive oil 1 tablespoon Fustini's Blood Orange olive oil 1 tablespoon Fustini's Meyer Lemon olive oil View Cart (0) Checkout DirectionsPlace vinegar, juice, garlic, mustard, honey salt and pepper in bowl and whisk to combine. While whisking, slowly add the three oils to emulsify. Leave a comment Name Email Message Please note, comments must be approved before they are published Post comment This site is protected by hCaptcha and the hCaptcha Privacy Policy and Terms of Service apply.
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