Grapefruit balsamic · Herbs de Provence olive oil · Salads ·Mar 26, 2024 Spring Salad star Spring Salad Share on X Share on Facebook Share on Pinterest Share on Whatsapp Email Category Salads Author: Submitted by Elizabeth Lancashire, Fustini's Traverse City Ingredients Ingredients 2 heads of Romaine lettuce, torn into bite-sized pieces 1 fresh grapefruit, peeled and cut into bite-size pieces ½ cup dried cranberries 4 tablespoons Fustini’s Grapefruit balsamic 4 tablespoons Fustini’s Herbs De Provence olive oil View Cart (0) Checkout DirectionsIn a large salad bowl, place lettuce, grapefruit and cranberries. Whisk together Fustini&rsquo,s Grapefruit Balsamic Vinegar and Fustini&rsquo,s Herbs De Provence Olive Oil and drizzle over the salad. Toss and serve. Leave a comment Name Email Message Please note, comments must be approved before they are published Post comment This site is protected by hCaptcha and the hCaptcha Privacy Policy and Terms of Service apply.
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