The Deluxe Caprese
This is Caprese at its most luxurious. A creamy ball of burrata takes center stage, surrounded by juicy heirloom tomato slices and finished with bold Picual olive oil (or your favorite SELECT) and our barrel-aged Riserva balsamic. A touch of flake salt brings it all into balance. Perfect for sharing—but hard to share.
The Deluxe Caprese
2
Italian
Salads
Your summer ritual, elevated.

Ingredients
- 1 (4 oz) ball of burrata cheese
2 medium heirloom tomatoes, sliced 1/8” thick, or 12 oz heirloom mini tomatoes, halved
1 tablespoon Fustini’s SELECT Extra Virgin Olive Oil - medium or robust
1 tablespoon Fustini’s Riserva Balsamic Vinegar
- Fustini’s Pyramid Flake Salt, to taste
- Fresh basil leaves, for garnish
Directions
Arrange the tomato slices or halved tomatoes on a serving plate.
- Place the burrata ball in the center.
- Sprinkle pyramid flake salt over the tomatoes.
Drizzle generously with olive oil.
Garnish with fresh basil, drizzle with balsamic vinegar, and serve immediately.
Leave a comment