FLAVOR: Rich toasted cinnamon combine with the sweet taste of D’anjou pears
COMPLEMENTS: Dairy, dessert, fruit, oatmeal, pork, poultry salads, seafood
OIL PAIRINGS: Blood Orange, Butter, Meyer Lemon, Persian Lime, Sage & Wild Mushroom, Walnut, any Single Varietal
Contains naturally occurring sulfites
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