Fustini's Oils and Vinegars

Peach Bourbon Jam

Summery and slightly boozy this jam is made with fresh peaches, hand-blended spices and Bourbon whiskey.  Ideal to use as a topping for pancakes, waffles or crepes. Serve with pancakes and waffles or spoon over ice cream or frozen yogurt to add a hint of elegance to dessert.  Try it with a savory dish like ribs or pork.  Serve with soft cheeses such as brie or sharp cheeses like cheddar.


  • Combine with a Fustini's Olive Oil and Vinegar and brush over poultry
  • Use in baking such as a filling for muffins
  • Combine with Fustini's Maple Balsamic Vinegar and serve with pancakes or waffles
  • Great to toss with a fruit salad.
  • Mix with Fustini's Garlic or Persian Lime Olive Oils and Asian Blackberry Vinegar as a basing glaze over ribs and pork

11.25 oz.

Recipes Using Peach Bourbon Jam



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