Peach Bourbon Jam

Summery and slightly boozy this jam is made with fresh peaches, hand-blended spices and Bourbon whiskey. Ideal to use as a topping for pancakes, waffles or crepes. Serve with pancakes and waffles or spoon over ice cream or frozen yogurt to add a hint of elegance to dessert. Try it with a savory dish like ribs or pork. Serve with soft cheeses such as brie or sharp cheeses like cheddar.

EASY IDEAS:

Combine with a Fustini's Olive Oil and Vinegar and brush over poultry
Use in baking such as a filling for muffins
Combine with Fustini's Maple Balsamic Vinegar and serve with pancakes or waffles
Great to toss with a fruit salad.
Mix with Fustini's Garlic or Persian Lime Olive Oils and Asian Blackberry Vinegar as a basing glaze over ribs and pork

11.25 oz.