Balsamic Date Truffles
Share
Balsamic Date Truffles
Category
Desserts
Ingredients
- 15 dates, pitted
- 1/3 cup finely chopped walnuts (can substitute 1/2 cup of almond flour)
- 1 Tablespoon dark balsamic (we love Raspberry or Espresso Bean)
- 1 Tablespoon cocoa powder
Ingredients
Directions
- Add dates, nuts, and balsamic vinegar to a food processor and blend until a paste forms. NOTE: To thicken, add dates, to thin, add balsamic vinegar.
- Roll paste into balls. Dust with cocoa powder. Enjoy!
Recipe Note
Submitted by Rachel Little