Cherry Chipotle BBQ Sauce
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Cherry Chipotle BBQ Sauce
Category
Sauces and Flavoring Ideas
Ingredients
- 1 1/2 cups fresh cherries pitted and chopped
- 2/3 cup ketchup
- 2/3 cup water or beer
- 1/4 cup honey
- 3 garlic cloves minced
- 2 chipotle peppers in adobo sauce minced
- 2 tablespoons Fustini's Traverse City Cherry balsamic
- 2 tablespoons Dijon mustard
- 1 tablespoon of adobo sauce from the can of chipotles
- 1 teaspoon Worcestershire sauce
- ½ teaspoon onion powder
- ½ teaspoon smoked paprika
- ¼ teaspoon freshly ground black pepper
Ingredients
Directions
- Place all ingredients in a saucepan and stir together until combined. Heat over medium heat and bring to a boil, then reduce to low heat and cook for 30 to 60 minutes, until thickened and the cherries are breaking down. Stir occasionally. Remove from the heat and let sit at room temperature until it cools and thickens even more. This stays great in the fridge for a week or so when sealed in a container.