Asparagus Kimchi Rice Noodles with Creamy Ginger Lime Sesame Sauce

Name: Asparagus Kimchi Rice Noodles with Creamy Ginger Lime Sesame Sauce
Prep time: 10 min
Cook time: 8 min
Total time: 18 min
Yield: 3
Cuisine: Asian-inspired
Ingredients: 1 ½ lbs fresh asparagus; 1 tablespoon Ginger Crush olive oil; 1 cup kimchi, any style; 1 (8.8oz) box thin rice noodles; sliced scallion greens, to garnish; 2 tablespoons Ginger Crush olive oil; ½ cup peanut butter; 2 tablespoons soy sauce; 2 tablespoons Iron Fish Honey wine vinegar; 2 teaspoons Sesame seed oil; 3 cloves fresh garlic, minced or grated; juice of 1 whole lime

If you're like us, you're putting asparagus in everything this time of year! This quick lunch or light dinner hits all the spots - creamy, dreamy ginger lime sesame sauce is drizzled over tender rice noodles and accompanied by pan-seared asparagus and tangy, spicy kimchi (we bought ours, but feel free to make your own!)