Pumpkin Pie Bars
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Pumpkin Pie Bars
Category
Desserts
Ingredients
- 1 Cup Flour
- ¼ Cup Sugar
- 1 tsp Ground Cinnamon
- ½ tsp Salt
- 4 oz Cold Butter
- 15 oz Pumpkin Puree
- 14 oz Sweetened Condensed Milk
- 2 Eggs
- 2 tsp Fustini's Maple Balsamic
- 1 tsp Cinnamon
- ½ tsp Ground Ginger
- ½ tsp Ground Nutmeg
- ½ tsp Vanilla Extract
- ½ tsp Salt
Ingredients
Filling
Directions
- Combine all crust ingredients in a food processor and pulse until mixture looks like sand, place into a 9x9 pan and bake in a 350 degree oven for 5-10 minutes until it is very lightly browned.
- While the crust bakes, mix together all the filling ingredients until smooth.
- When the crust is finished, add the filling on top of the crust and return to the oven for 25-30 minutes until just set. Remove and let cool before slicing.
Recipe Note
Makes 9x9 pan