Fustini's Oils and Vinegars


FLAVOR: A flavor explosion in the mouth, with prominent flavors of Genovese basil, Parmigiano Reggiano, and a touch of fresh garlic

COMPLEMENTS: Bread, chicken, pasta, risotto, salad, sauces and vegetables

VINEGAR PAIRINGS: 18 Year Traditional, Michigan Apple, Peach, Sicilian Lemon, Grapefruit and Red Wine


  • Drizzle on a crostini before baking
  • Use in making risotto
  • Intensify the flavor in a Caprese salad
  • Finish bruschetta slices with a drizzle before serving
  • Add to pasta with your favorite ingredients
  • Brush on the outside of your pizza crust after baking
  • Drizzle on a grape tomato, basil leaf and mozzarella ball skewer
  • Use in making fresh pesto


2 customer reviews   Write a review

Customer Reviews

  1. Pesto love

    This is absolutely amazing. Love it

    Reviewed by Patti Brem on June 29, 2020, 10:21 p.m. | Permalink

    This review has no votes.

  2. Fustini’s is the best!

    I love Fustini’s oils, I cook with them almost exclusively! I love the dill and pesto flavors and I use them for everything from cooking steaks to making salads. The only complaint I have about Fustini’s is that they left Maui, I loved being able to try all their products in person. I am happy that I can still buy their products online. Mahalo Nui Fustini’s

    Reviewed by Victoria Anakalea on July 5, 2020, 1:29 a.m. | Permalink

    This review has no votes.

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