Our 2024 Fresh Harvest Frantoio, harvested and milled in Puglia, Italy, is a well-balanced olive oil with vibrant notes of fresh green grass, green almond, and crisp green apple. Its bright, herbaceous character is layered with a subtle hint of chili pepper, adding gentle warmth to the smooth, lingering finish.
Pairing & Use Suggestions: Drizzle over gem lettuce, seafood, or poultry, or use to roast vegetables. A splash of white or rosé balsamic enhances flavors for a light, vibrant finish.
Recipe Feature: Thyme-Roasted Carrots with Goat Cheese
Learn More About Fustini's Select Olive Oils Here
