Aji Verde Crush olive oil · Espresso balsamic · Soups and Breads ·Mar 26, 2024

3 Bean and Corn Chili

Name: 3 Bean and Corn Chili
Ingredients: 2 tablespoons Fustini's Chipotle olive oil; 1 medium yellow onion- diced; 1 sweet red pepper- diced; 1 sweet yellow or orange pepper- diced; 3 cloves garlic- minced; 1 lb. 90% lean ground beef; 2 tablespoons chili powder; 3 tablespoons ground cumin; 1 tablespoon dried oregano; 1 tablespoon granulated sugar; 2 tablespoons tomato paste; 2 teaspoons salt; 1 teaspoon ground black pepper*- optional; ½ teaspoon ground cayenne*- optional; 3 tablespoons Espresso Bean balsamic vinegar; 1 ½- 2 cups vegetable broth; 3 (15oz.) cans of diced tomatoes; 1 (16oz.) can of small red beans- drained and rinsed; 1 (16oz.) can of black beans- drained and rinsed; 1 (16oz.) can white beans- drained and rinsed; 2 cups frozen corn; 1 (15oz.) can of tomato sauce

Submitted by Charlene Hunt, Fustini's Petoskey

Ingredients

2 tablespoons Fustini's Chipotle olive oil
1 medium yellow onion- diced
1 sweet red pepper- diced
1 sweet yellow or orange pepper- diced
3 cloves garlic- minced
1 lb. 90% lean ground beef
2 tablespoons chili powder
3 tablespoons ground cumin
1 tablespoon dried oregano
1 tablespoon granulated sugar
2 tablespoons tomato paste
2 teaspoons salt
1 teaspoon ground black pepper*- optional
½ teaspoon ground cayenne*- optional
3 tablespoons Espresso Bean balsamic vinegar
1 ½- 2 cups vegetable broth
3 (15oz.) cans of diced tomatoes
1 (16oz.) can of small red beans- drained and rinsed
1 (16oz.) can of black beans- drained and rinsed
1 (16oz.) can white beans- drained and rinsed
2 cups frozen corn
1 (15oz.) can of tomato sauce

Directions

Heat olive oil over medium heat. Add onions and peppers and sauté for about 2 minutes. Add garlic and ground beef. Cook until browned, breaking apart ground beef as it browns.
Add chili powder, cumin, oregano, sugar, salt, pepper*, cayenne*, tomato paste, and balsamic. Stir until well incorporated. Add vegetable broth, tomatoes, beans, corn, and tomato sauce. Stir well.
Reduce heat and simmer for 25-30 minutes, stirring occasionally. Remove from heat and let rest 10 minutes before serving. Serving suggestions: Top with cheese, sour cream, and/or scallions.

3 Bean and Corn Chili