Medium SELECT Extra Virgin Olive Oil · Raspberry Balsamic Vinegar ·Oct 15, 2024

Black Magic Brownies

Name: Black Magic Brownies
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 9
Ingredients: 1/4 cup Fustini’s SELECT Extra Virgin Olive Oil, plus extra for greasing the pan; 3/4 cup granulated sugar; 1/4 cup Fustini’s Raspberry Balsamic Vinegar; 2 large eggs; 1 tsp vanilla extract; 1/3 cup unsweetened cocoa powder; 1/2 cup all-purpose flour; 1/2 tsp baking powder; 1/4 cup dark chocolate, chopped

Servings

Prep Time

15 minutes

Cook Time

25 minutes

Rich dark chocolate with a tangy raspberry balsamic twist — perfect for Halloween celebrations.

Ingredients

1/4 cup Fustini’s SELECT Extra Virgin Olive Oil, plus extra for greasing the pan
3/4 cup granulated sugar
1/4 cup Fustini’s Raspberry Balsamic Vinegar
2 large eggs
1 tsp vanilla extract
1/3 cup unsweetened cocoa powder
1/2 cup all-purpose flour
1/2 tsp baking powder
1/4 cup dark chocolate, chopped

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Directions

Preheat oven to 350°F. Grease a 9"x9" baking dish with olive oil.
In a large bowl, whisk together olive oil and sugar until combined. Stir in Raspberry Balsamic, eggs, and vanilla extract.
In a separate bowl, whisk together cocoa powder, flour, and baking powder. Fold dry ingredients into wet ingredients until just combined.
Gently fold in dark chocolate chunks.
Pour batter into prepared pan and spread evenly.
Bake 25 minutes, or until edges are dry and just pulling away from the sides.
Cool before slicing and enjoy.

Recipe Note

Any fruit balsamic works if you want to experiment with flavor.

For a playful Halloween touch, drizzle with white chocolate or sprinkle with candy decorations.

Black Magic Brownies