Cannoli
Blood Orange Cannoli
Desserts
Ingredients
- 1 Cup Ricotta
- 1/3 Cup Powdered Sugar
- 2 Tbsp Cream
- ½ tsp Cinnamon
- 2 Tbsp Chocolate Chips
- 1 tsp Fustinis Blood Orange Olive Oil
- 6 Cannoli Shells
Directions
- In a bowl, mix together ricotta, powdered sugar, cream, cinnamon, chocolate chips, and blood orange oil until smooth
- Scoop filling into a piping bag and fill shells on both sides
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