Cheesy Tomato Skillet
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Cheesy Tomato Skillet
Category
Appetizers
Prep Time
10 minutes
Cook Time
20 minutes
Ingredients
- 2 tablespoons Fustini's Basil Crush olive oil
- 2 small shallots, minced
- 2 teaspoons freshly chopped thyme
- 1 tablespoon Fustini's Tuscan Spice blend
- Kosher salt & freshly ground black pepper
- 2 pints of cherry tomatoes (various colors!)
- 3/4 cup heavy cream
- 1/2 cup freshly grated parmesan
- 4 oz goat cheese
- 1 cup shredded mozzarella
- 1/4 cup fresh basil
- sliced baguette for serving
Ingredients
Directions
- In a large oven-proof skillet, heat olive oil over medium heat. Add shallots and cook until softened. Add thyme and cook 1 minute more.
- Add tomatoes, Tuscan spices, salt, pepper and heavy cream. Bring to a simmer. Add parmesan and goat cheese, stir until melted. Top with mozzarella.
- Place in a preheated oven (375 F) or prepped broiler. Bake 10-15 min or broil for 3-5 minutes until cheese begins to brown. Remove from oven. Top with fresh basil and serve with fresh bread or crackers.
Recipe Note
Substitute your favorite herb-infused olive oil. Adapted from delish.com