Crock Pot Red Cabbage and Onions
Crock Pot Red Cabbage and Onions
Submitted by Elizabeth Flowers, South Bend, Indiana
Vegetables
Ingredients
- 1/2 head red cabbage, chopped
- 1 Vidalia onion, chopped
- 3 cloves garlic, sliced
- 3 tablespoons Fustini's Red Apple Balsamic Vinegar
- 1 tablespoon brown sugar
- 1/2 teaspoon salt
- dash of freshly ground pepper
- 2 tablespoons water
Directions
- Combine all ingredients in a 3-4 quart slow cooker. Cover and cook on low, stirring twice during cooking time, for 6-8 hours until cabbage is tender.
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