Fruit Salad with Jicama
Fruit Salad with Jicama
If you're feeling extra adventurous, add a handful of fresh minced cilantro to your fruit salad! It's a fun and traditional flavor pairing with starchy, crisp jicama root.
Ingredients
1 quart strawberries, cut in half or quartered if large
1 pint blueberries
1 pint blackberries
2-3 kiwi, sliced
1 ripe mango, chopped
1 small jicama root, peeled and cut into matchsticks
¼ cup 12 Year White balsamic vinegar
Directions
Wash and dry all produce before cutting as needed into bite-sized pieces.
Combine your fruit just before serving (you can cut ahead of time but keep your fruit separate in a sealed container).
Drizzle the balsamic over your fruit and enjoy!
Leave a comment