Meat and Poultry · Tuscan Herb olive oil · Tuscan Spice blend ·Mar 26, 2024

Italian Chicken Skewers

Name: Italian Chicken Skewers
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Ingredients: 1 lb boneless, skinless chicken breasts, cut into 1" pieces; Kosher salt & freshly ground black pepper; 1 tablespoon Fustini's Tuscan spice blend; 2 tablespoons tomato paste; 1/4 cup Fustini's Tuscan Herb olive oil, plus more for drizzling; 3 garlic cloves, minced; 1 tablespoon chopped fresh Italian parsley, plus more for garnish; 1 French baguette; 8 wooden skewers, soaked in water for 20 minutes

Prep Time

15 minutes

Cook Time

10 minutes

Ingredients

1 lb boneless, skinless chicken breasts, cut into 1" pieces
Kosher salt & freshly ground black pepper
1 tablespoon Fustini's Tuscan spice blend
2 tablespoons tomato paste
1/4 cup Fustini's Tuscan Herb olive oil, plus more for drizzling
3 garlic cloves, minced
1 tablespoon chopped fresh Italian parsley, plus more for garnish
1 French baguette
8 wooden skewers, soaked in water for 20 minutes

Directions

Season chicken with salt, pepper and spice blend. Make the marinade by combining tomato paste, olive oil, garlic and chopped parsley in a bowl. Add chicken and toss to fully coat. Refrigerate 30 minutes.
Preheat the grill to medium-high. Skewer chicken and bread. Drizzle with olive oil and season with spices, salt and pepper. Grill, turning occasionally until chicken is cooked through and the bread is charred about 10 minutes. Garnish with parsley.

Italian Chicken Skewers