Sesame Ramen Noodles

Directions

1. Cook the ramen noodles according to the directions on the package.
2. While the noodles are cooking, heat a large skillet over medium-low heat. Add the olive oil and stir in the garlic and ginger. Cook for 1 minute, then stir in the sugar, soy sauce, vinegar, and chili garlic paste/sriracha. Turn off the heat and stir in the toasted sesame oil. Add the noodles to the skillet and toss well to coat. Serve the noodles with lots of green onions and sesame seeds on top.