Meat and Poultry · Vinoso Vinegar ·Mar 26, 2024

Smoked Sausage Skewers

Name: Smoked Sausage Skewers
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Ingredients: 1/4 cup barbecue sauce (homemade or store-bought); 1 1/2 tablespoons ketchup; 1 tablespoon soy sauce; 1 teaspoon Fustini's Vinoso red wine vinegar; 1/2 teaspoon chili powder; 1 smoked sausage, quartered; 3 cups pineapple, cut into 1" pieces; 1 red bell pepper, cut into 1" pieces; 1 green bell pepper, cut into 1" pieces; small red onion, cut into 1" pieces

Prep Time

15 minutes

Cook Time

15 minutes

Ingredients

1/4 cup barbecue sauce (homemade or store-bought)
1 1/2 tablespoons ketchup
1 tablespoon soy sauce
1 teaspoon Fustini's Vinoso red wine vinegar
1/2 teaspoon chili powder

1 smoked sausage, quartered
3 cups pineapple, cut into 1" pieces
1 red bell pepper, cut into 1" pieces
1 green bell pepper, cut into 1" pieces
small red onion, cut into 1" pieces

Directions

In a medium bowl, whisk to combine all sauce ingredients. Preheat the grill or grill pan to medium heat.
Build skewers by alternating hot dogs, pineapple, peppers, and red onion. Brush all over with sauce and place on preheated grill. Grill, flipping every couple minutes and basting with remaining sauce, until skewers are charred, about 6 to 8 minutes total.

Smoked Sausage Skewers