Herb Whipped Feta

Directions

1. Place feta, cream cheese, sour cream, and 1/2 teaspoon of seasoning in the bowl of a food processor, and blend until smooth. Season to taste with salt. Transfer the whipped feta to a serving bowl and drizzle with olive oil. Sprinkle with toasted pine nuts, parsley, and remaining seasoning before serving. Serve with grilled pita or pita chips for dipping.