Fustini's Oils and Vinegars

Persian Lime Olive Oil

An extra virgin olive oil infused with natural aromas of Persian limes. The aromatic nose of lime zest combined with the structure of freshly extracted lime oil lend an amazing flavor to all Mediterranean, Latin or Caribbean cuisines. Combine it with any tropical fruit vinegar for a delicious vinaigrette or marinade. Delicious and well rounded, this olive oil will undoubtedly stimulate your senses.

VINEGAR PAIRINGS

Coconut balsamic, Grapefruit balsamic, Ginger and Honey balsamic, Iron Fish Honey vinegar, Mango balsamic, Pomegranate balsamic, Raspberry balsamic, West Michigan Blueberry balsamic

IDEAS
  • Combine with Pomegranate balsamic for a fantastic lamb marinade.
  • Whisk with Coconut or Mango balsamic for tropical olive oil and vinegar dressing.
  • Combine with any suggested vinegar to grill fruit.
  • Use in baking in lieu of melted butter or other oils to add a citrus flavor.
  • Use to sauté Cajun-spiced shrimp or whitefish.

Recipes Using Persian Lime Olive Oil

 

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Customer Reviews

  1. Exceptional!

    Excellent for lime grilled chicken, black bean, tomato, pasta salad with lime vineagrette. Will always keep a bottle of this in the pantry.

    Reviewed by B H on July 18, 2020, 3:40 p.m. | Permalink

    0 of 1 customer found this useful

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