BAKES BBQ Sauce For Ribs
BAKES BBQ Sauce For Ribs
Submitted by Jill Bakewell, Ann Arbor, MI
Meat and Poultry
Ingredients
- 1 cup Fustini's Espresso Bean balsamic
- 1 cup chile sauce
- 1 teaspoon chile powder
- 1 teaspoon garlic powder
- 2 pounds of ribs [spareribs, country-style or baby back]
- 1 tablespoon liquid smoke
- 2 12-ounce bottles of any dark beer
Directions
- Combine Fustini's balsamic, chile sauce, chile powder and garlic powder in a sauce pan. Simmer to reduce contents until desired consistency, approximately 15 minutes. If using ribs, bake the ribs without any sauce for approximately 1 hour. Then, brush the sauce on ribs and continue to bake or grill. For ribs, continue brushing on every 30 minutes until done [approximately 2 hours at 325 degrees].
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