Hot Bacon Dressing
Hot Bacon Dressing
Submitted by Corporate Chef Andy Stewart
Dressings and Vinaigrettes
Ingredients
- 2 tablespoons Fustini's Medium SELECT olive oil
- 2 tablespoons bacon, par-cooked and crumbled
- 1 tablespoon red onion, minced
- 1/4 cup Fustini's 18 Year Traditional balsamic
- 2 tablespoons brown sugar
Directions
- Heat Fustini's olive oil in a sauté, pan until hot. Add bacon and onion. Cook over medium heat until onion is softened and the bacon is hot, 1-2 minutes. Add Fustini's 18 Year balsamic and bring it to a simmer. Add brown sugar and stir to combine. Continue cooking over medium heat, stirring frequently, until slightly thickened, about 3-5 minutes. Serve immediately.
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