Peach, Goat Cheese, and Basil Bites
Peach, Goat Cheese, and Basil Bites
10 minutes
15 minutes
Appetizers
Ingredients
- 18 wonton wrappers, cut in half diagonally
- 2 medium peaches, diced
- 4 oz goat cheese
- 8 basil leaves, julienned
- 2 tablespoons Fustini's Basil Crush olive oil
- Kosher salt
- Fustini's Riserva balsamic
Directions
- Preheat oven to 350 degrees F. Drizzle olive oil into two large sheet pans. place wonton wrapper halves evenly on sheets, and sprinkle with sea salt. Bake for 7-8 minutes or until golden brown.
- Once the wonton wrappers have cooled, spread each triangle with about ½, tablespoon of goat cheese and add about 1 tablespoon of diced peaches. Drizzle with your balsamic reduction then garnish with basil ribbons. Serve immediately.
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