Here at Fustini's Oils & Vinegars, we get together with our partner farms to ensure the highest quality olive oil during the harvest, milling and bottling of the products we select. We take the assurance of having the highest quality oil even further with the help of an olive oil expert and judge Dr. Paul Vossen through professional tasting and testing at the molecular level.
Fustini's olive oils are a delicious way to create healthy and flavorful dishes. Use them in marinades, vinaigrettes, sauces, sautéing, roasting and grilling. Each bottle of Fustini's olive oil has a unique QR code to bring you all the recipes that use that particular product. In the product description is also a link to these same recipes to bring inspiration to your kitchen. Here are a couple of recipes that incorporate the freshness of what is currently in season.
Spring Vegetables with Salsa Verde
A bright and colorful dish with a light touch of herbs and citrus.
Whether you are a home chef looking to pick up some new ideas or a beginner who needs some inspiration, Fustini's Virtual Cooking Classes are a great way to become familiar with all of our products. You can check out our Schedule for upcoming classes. NOTE: Because summer in Michigan is so beautiful, we are suspending classes until after Labor Day. See you in class next fall!
Sign up now for our email newsletter!
Click here for our newsletter archive.
Download our nutritional fact sheets:
Find Fustini's here and see how our restaurant partners are integrating our oils & vinegars into the menu and on to the table.